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Strategy, Marketing and Logistics advice & hands on help to Wine and Spirits Small Businesses/Start Ups
How to restart a stuck Malolactic fermentation ?
Why wine producers are going more and more organic ?
Dec 8, 2017, 4:10:03 PM
Using MLF to create a buttery wine or not
Mar 12, 2018, 11:57:41 AM
Wine Bacteria and Sensory Profile
Jun 6, 2018, 2:09:00 PM
The fermentation of fructose in wine making
Nov 8, 2017, 5:02:32 PM
Stuck Fermentations - Causes and Cures