Why Is Acid So Important in Wine?

Anonymous user Anonymous user
1 year ago

What exactly is this acidity though, and is it important for wine?

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What are the consequences of making orange wine whithout temperature control ?

1 year ago

Using cool fermentation temperatures is often recommanded for fermenting white wine. What would be the consequences on wine characteristics , if no temperature control is made during the fermentation of an orange (aka skin maceration) wine ?

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